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WE SPECIALISE IN TRADITIONAL SOURDOUGH.
OUR PIZZA DOUGH IS MADE WITH AT LEAST 48 HOURS SLOW-RISING AND FERMENTATION THEN BAKED IN OUR STONE BASE OVEN

WE USE THE MINIMUM NUMBER OF HIGHEST QUALITY INGREDIENTS MANY OF WHICH ARE DIRECTLY IMPORTED FROM OUR HOME REGION OF PUGLIA IN SOUTHERN ITALY.

EAT IN & TAKE AWAY


TEMPORARY OPENING TIMES


MONDAY & TUESDAY   CLOSED

WEDNESDAY       12:00 – 20:30

THURSDAY          12:00 – 20:30

FRIDAY                 12:00 – 21:00

SATURDAY           12:00 – 21:00

SUNDAY                12:00 – 18:00


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ORDER & COLLECT

01424 432663

07877 662550


getintouch@monellis.co.uk


43A George St, Hastings TN34 3EA